A national first: Standardizing the spirit of whisky

There are few beverages which have stood the test of time quite like whisky. To protect its integrity and define consistent best production practices we’ve worked with sector experts to develop a first national standard on how to analyse and confirm the quality and authenticity of whisky.

What does BS 8636:2023 cover?

BS 8636 covers the production process, the expected organoleptic characteristics, the typical ranges for analytes of interest and other technical matters.

BS 8636:2023 helps distillers to:

  • preserve the authenticity of whisky production methods,
  • demonstrate commitment to quality in their production processes,
  • deliver a product that meets consumer expectations and ensures satisfaction and loyalty,
  • consistently produce high-quality and authentic products,
  • facilitate trade opportunities and establish themselves as a trusted brand in the global marketplace.
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